Thursday, September 29, 2016

Drink up and move on

Six years ago, when I first started this blog - yes, it really has been that long - I worked in Canary Wharf and lived a few stops down the DLR. Ben Viveur was largely a food blog aimed at the lunchtime crowd 'On the Wharf'.

Things change. I moved offices a few times and the BV remit expanded to include the whole of London, and, occasionally places further afield. Which is probably a good thing. Christ knows how bored I'd be if I was still searching for the best sandwich in Canada Square now.

Well now, I'm leaving London. Moving house. Becoming a responsible homeowner for the first time. Woo. Scary. Things changing bigly.

So is this the end of BV as we know it? The end of the London Pub of the Year contest? The end of London restaurant reviews? (Not that I've done as many of them as I could lately)

No, of course it fucking isn't. I'll only be technically just outside London - Caterham, to be specific - and in all likelihood I won't spend any less time eating and drinking around the capital than I do now.

But with the move coming up, I've had to knuckle down and start drinking up the various samples that I get sent. And a couple of them were rather interesting and a little different to the standard pale ales that usually arrive on the doorstep.

(I know, I'm really very bad at reviewing the stuff I get sent to review. Hopefully this will make up for it a bit.)

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