Ben Viveur: Caribbean

“Bensoir! It's me, Benjamin. I like to eat and drink. And cook. And write.
You may have read stuff I've written elsewhere, but here on my own blog as Ben Viveur I'm liberated from the editorial shackles of others, so pretty much anything goes.
BV is about enjoying real food and drink in the real world. I showcase recipes that taste awesome, but which can be created by mere mortals without the need for tons of specialist equipment and a doctorate in food science. And as a critic I tend to review relaxed establishments that you might visit on a whim without having to sell your first-born, rather than hugely expensive restaurants and style bars in the middle of nowhere with a velvet rope barrier, a stringent dress code and a six-month waiting list!
”There's plenty of robust opinion, commentary on the world of food and drink, and lots of swearing, so look away now if you're easily offended. Otherwise, tuck your bib in, fill your glass and turbo-charge your tastebuds. We're going for a ride... Ben Appetit!

Showing posts with label Caribbean. Show all posts

Wednesday, August 19, 2020

Who's the real jerk?

Compared to many foodie blogsters, I'm not usually all that bothered about 'service' in restaurants.

Most of the time, if the food is good it'll take a lot to make me notice that other departments are lacking and even when I do, I tend to take a pretty relaxed and forgiving view.

So this review of The Real Jerk on Streatham Hill is going to be a bit of a strange one, because stuff other than the food has actually been bad enough for me to notice and indeed care about it!