Bensoir! It's me, Benjamin. I like to eat and drink. And cook. And write.

You may have read stuff I've written elsewhere, but here on my own blog as Ben Viveur I'm liberated from the editorial shackles of others, so pretty much anything goes.

BV is about enjoying real food and drink in the real world. I showcase recipes that taste awesome, but which can be created by mere mortals without the need for tons of specialist equipment and a doctorate in food science. And as a critic I tend to review relaxed establishments that you might visit on a whim without having to sell your first-born, rather than hugely expensive restaurants and style bars in the middle of nowhere with a velvet rope barrier, a stringent dress code and a six-month waiting list!

There's plenty of robust opinion, commentary on the world of food and drink, and lots of swearing, so look away now if you're easily offended. Otherwise, tuck your bib in, fill your glass and turbo-charge your tastebuds. We're going for a ride... Ben Appetit!

Showing posts with label Wenlock Arms. Show all posts
Showing posts with label Wenlock Arms. Show all posts

Wednesday, July 26, 2017

BV London Pub of the Year 2016-17 - part two

Here we go with the second part of this year's Pub of the Year contest. And in many ways, it's far more exciting than the first because it's the turn of the new contenders. In Top of the Pops parlance we have one New Entry and four Re-Entries this year.

So let's get right onto it, Pop-Pickers...